Discover the Best Seafood in Singapore 2016: A Culinary Guide for Seafood Lovers!
Discover the freshest and most delicious seafood dishes in Singapore with our guide to the best seafood spots in 2016. Don't miss out!
When it comes to seafood, Singapore is a foodie's paradise. With its location surrounded by the sea, Singapore offers some of the freshest seafood you can find. But with so many seafood restaurants to choose from, how do you know where to go for the best seafood in town?
If you're looking for a sure bet, Jumbo Seafood is always a favorite among locals and tourists alike. Known for their famous Chili Crab, Jumbo Seafood has been serving up mouthwatering seafood dishes for over 30 years.
But what about those who prefer a more upscale dining experience? Enter Waku Ghin, a Michelin-starred restaurant located in Marina Bay Sands. Their signature dish, the Marinated Botan Shrimp with Sea Urchin and Caviar, is a must-try for any seafood lover.
For those who prefer a more casual setting, Long Beach Seafood is a great option. Their Black Pepper Crab is a crowd favorite and has earned them a spot on numerous best of lists.
But what about those who want to try something new? Head to Dancing Crab for a seafood boil experience like no other. Diners can choose from a variety of seafood options, ranging from lobster to crawfish, and customize their boil with unique seasoning blends.
Not a fan of crab? No problem. Make your way to The Naked Finn, where their focus is on sustainably-sourced fish. Their menu changes frequently based on what's in season, making each visit a unique experience.
If you're on a budget but still want to indulge in some delicious seafood, head to No Signboard Seafood. Their White Pepper Crab is a must-try and won't break the bank.
Looking for a more traditional style seafood restaurant? Check out Palm Beach Seafood. Their iconic Chinese-styled seafood dishes and cozy atmosphere will transport you to a different era, all while enjoying some of the freshest seafood in town.
For those who want to go big or go home, look no further than the Lobster Hokkien Mee at Keng Eng Kee Seafood Restaurant. This dish is not for the faint of heart, but is sure to satisfy any seafood craving.
If you want to get off the beaten path and try something truly unique, make your way to Chef's Table by Chef Stephan. Their Tête-á-Tête menu features a variety of seafood dishes created with the finest and freshest ingredients.
No matter where you choose to dine in Singapore, one thing is for sure: you won't be disappointed with the seafood options available. From upscale dining experiences to casual seafood boils, there's something for everyone. So what are you waiting for? Dive in!
Singapore is renowned for its food culture, be it hawker food or fine dining. When talking about seafood, one just can’t miss out on Singapore. Being a coastal city-state, Singapore has access to some of the freshest and tastiest seafood available. Here is a list of some of the best seafood in Singapore in 2016.
Fish Head Curry
Fish Head Curry is a must-try dish when in Singapore, and one of the best places to get it is at Samy’s Curry Restaurant located on Dempsey Road. The restaurant serves a mean Fish Head Curry that comes with rice, vegetables, and papadum. The dish is served with succulent, flavorful fish head pieces made even more delicious by the spicy curry. It’s no wonder that this iconic dish is considered one of the best seafood dishes Singapore has to offer.
Chilli Crab
Chilli Crab is another famous dish in Singapore and is a must-try for seafood lovers. Jumbo Seafood, located at East Coast Seafood Centre, serves one of the best Chilli Crabs in Singapore. The sauce is a perfect balance of sweetness and spice, and the crab meat is fresh and juicy. One can also try their other star dish, Black Pepper Crab, which is equally amazing.
Seafood Platter
For those who can’t decide on what to order, a Seafood Platter is the way to go. One can find a variety of seafood platters in Singapore, but The Boiler Seafood Bar and Grill offers one of the best. The restaurant located on Howard Road, serves a scrumptious platter that consists of a whole lobster, prawns, clams, mussels, crab legs, sausages, potatoes, and corn on the cob, all boiled in their signature blend of spices. The platter is good for two to three people and makes for a lovely sharing experience.
Grilled Fish
For those who prefer grilled seafood, Nox Dine in the Dark located on Beach Road, serves a delectable Grilled Fish. The presentation of the dish is unique as it is served on a piece of slate. The fillet is moist and cooked to perfection with the perfect seasoning. The grilled fish at Nox is a must-try for those who love seafood with a twist.
Oyster Omelet
Oyster Omelet, also known as Orh Jian, is a Singaporean favorite. One can find these served at many hawker centers. However, one of the best can be found at Ah Hock Fried Oyster Hougang located at the Kovan Market and Food Centre. The omelet is crispy on the outside and soft on the inside, with a generous amount of fresh oysters added for that extra flavor.
Crayfish Laksa
Laksa is a popular spicy noodle soup dish, typically made with shrimp or prawns. However, Uncle Leong Seafood located at Punggol serves a unique Crayfish Laksa, which is a must-try when in Singapore. The laksa has a coconut-based broth that’s creamy and flavorful, with the crayfish adding a sweet taste to the dish.
Clam Bee Hoon
A comforting bowl of warm Clam Bee Hoon is perfect for any rainy day. One can find this dish at any seafood restaurant in Singapore, but Long Beach Main Seafood Restaurant located at East Coast Parkway is one of the places that serves the dish really well. The bee hoon is cooked with a tasty broth, and the fresh clams elevate the dish to another level altogether.
White Pepper Crab
Apart from Chilli Crab, White Pepper Crab is another dish that seafood lovers in Singapore shouldn’t miss. One of the best places for this dish is located at Toa Payoh Lorong 8 Hawker Centre, where one can find Sin Hoi Sai’s White Pepper Crab. The crab is first steamed, then wok-fried together with garlic, shallots, and lots of white pepper to give it a unique flavor that makes it stand out.
Burnt Garlic Butter Crab
For those who prefer their crabs with a buttery flavor, Burnt Garlic Butter Crab at Black Society located at Orchard Road is a must-try. The crabs are coated in a savory sauce made with burnt garlic butter and herbs and served with mantou buns to soak up all the delicious sauce.
Sri Lankan Crab Curry
When in Singapore, one can’t miss trying some of the local cuisine. Sri Lankan Crab Curry is available at Race Course Road, Screaming Good Sri Lankan Crabs. The dish is cooked with aromatic spices and creamy coconut milk, and the added touch of curry leaves gives it an extra fragrance that makes it sublime.
In conclusion, Singapore has a vast array of seafood dishes to offer, making it challenging to choose only 10. However, these above-listed dishes are the ones that stood out in terms of flavor and uniqueness, making them some of the best seafood dishes in Singapore in 2016. So, what are you waiting for, go ahead, and try them all?
Introduction
Singapore is known for its diverse cuisine, and seafood is no exception. With its proximity to the sea, Singapore offers a wide range of seafood delicacies and dishes that are sure to excite your taste buds. In this article, we will be comparing some of the best seafood restaurants in Singapore for the year 2016.
Types of Seafood
Seafood comes in a variety of types and dishes, such as fish, crab, lobster, prawn, squid, and many more. The type of seafood you prefer may influence your choice of restaurant, as some may specialize in certain dishes. Below is a table comparing the types of seafood available at each restaurant.
Restaurant | Types of Seafood |
---|---|
Jumbo Seafood | Chilli Crab, Black Pepper Crab, Lobster, Prawn |
No Signboard Seafood | White Pepper Crab, Black Pepper Crab, Chilli Crab, Lobster |
Long Beach Seafood | Chilli Crab, Black Pepper Crab, Lobster, Prawn, Scallop |
Jumbo Seafood
Jumbo Seafood is a well-known seafood restaurant in Singapore that has been around since 1987. Their signature dish is the chilli crab, which is served with a spicy and tangy tomato-based sauce that goes perfectly with the tender crab meat. They also offer other dishes such as black pepper crab, lobster, and prawn.
Opinion
Overall, Jumbo Seafood is a great choice for those looking for delicious and authentic Singaporean seafood dishes. The chilli crab is definitely a must-try, as well as the other dishes on their menu.
No Signboard Seafood
No Signboard Seafood is another popular restaurant in Singapore that has been around for over 40 years. They are known for their white pepper crab, which has a unique and flavorful taste that sets it apart from other crab dishes. They also offer other favorites such as the black pepper crab, chilli crab, and lobster.
Opinion
If you are looking for a different take on crab dishes, then No Signboard Seafood is definitely worth a try. Their white pepper crab is a great alternative to the more traditional chilli crab.
Long Beach Seafood
Long Beach Seafood has several outlets in Singapore, and all of them are popular among locals and tourists alike. Their signature dish is the chilli crab, but they also offer other dishes such as black pepper crab, lobster, prawn, and scallop.
Opinion
If you are in the mood for some seafood and a lively atmosphere, then Long Beach Seafood is a great choice. Their dishes are delicious and their outlets are usually bustling with activity.
Price Comparison
The price of seafood dishes can vary depending on the restaurant and the type of seafood. Below is a table comparing the prices of some of the dishes at each restaurant.
Restaurant | Chilli Crab | Black Pepper Crab | Lobster |
---|---|---|---|
Jumbo Seafood | $60 | $68 | $120 |
No Signboard Seafood | $68 | $68 | $128 |
Long Beach Seafood | $68 | $75 | $150 |
Conclusion
In conclusion, there are many great seafood restaurants in Singapore that offer a vast selection of seafood dishes. Whether you prefer the traditional chilli crab or something more unique like white pepper crab, there is something for everyone. Ultimately, it comes down to personal preference and budget. All three restaurants we compared are great choices, but prices may vary. We hope this article has helped you in choosing your next seafood adventure in Singapore.
Singapore known as the Lion city is famous for its vast culture and their love for seafood. As a result, there are numerous restaurants and street food stalls offering various dishes. With plenty of seafood varieties and almost endless dining options, it can be a challenging task choosing the best seafood spot in Singapore.
Crab
The one dish that has never left the list of top must-try seafood dish in Singapore is the crab. The dish is so popular that Singaporeans will go to great lengths to devour it. One of the elite destinations for crab lovers is the Jumbo Seafood Restaurant. Its heart-stopping chili crab is Singapore's finest seafood specialty with robust flavors that will burst in your mouth.
Crayfish
The rainforest café located at the zoo offers spicy salted egg yolk crayfish that is irresistible. The dish is not only succulent but also affordable for the amount you receive.
Oysters
If you're looking for oysters, make sure you visit Greenwood Fish Market & Bistro on Greenwood Avenue. The high-quality fresh selection of oysters changes frequently and is reasonably priced. You can carry out$10 per shuck with additional condiments like ponzu sauce.
Sambal Stingray
The iconic Sambal Stingray dish paired with grilled seafood is also worth experiencing in Singapore. The dish is served steaming hot from the grill, topped off with sambal sauce. Some of the best places to experience this delicious seafood dish are East Coast Park Seafood Center and Chomp Chomp Food Centre.
Lobster Roll
This gourmet and trendy dish come straight from the USA. Burger and Lobster offer the best lobster roll in Singapore with chunks of lobster meat drenched in butter sauce and garnished with crispy greens.
Black pepper Crab
Lai Heng Restaurant located at Geylang Pear Garden is famous for its Black Pepper Crab. It is a budget-friendly alternative to Jumbo Seafood's chili crab. The dish has a unique flavor that will melt in your mouth with super spicy and tangy flavors blend together.
Crispy Squid
The famous Eng's char siew wantan mee is also renowned for its crispy squid. This hidden gem located at Tanjong Katong road, provides the most delicious thing you've ever tasted in Singapore. Not only do they serve fantastic char siew, but they also offer a mouthwatering crispy squid, with just the right amount of salt and seasoning.
Crayfish Laksa
If you’re seeking an unusual twist on a classic Singaporean dish, consider the crayfish laksa at the Full of Luck Club. You have a choice of dried chili spice level, and when combined with the smoky sambal made from fresh chilies, the sauce explodes with flavor, with added crayfish gliding over the bowl.
Fried Calamari
The calamari at Lolla restaurant located by Ann Siang Hill gives you the option of pairing fried squid rings with aioli or tangy bearnaise sauce. Not only is it cheap, delectable but also convenient enough to satisfy your seafood cravings during lunchtime.
Mud crabs
No Signboard Seafood was established back in 1970's and since then has been serving excellent Mud Crabs. They are cooked in a thick chili crab sauce soaking up all the flavors, which provide a unique taste. The chili crab dish is so popular it has been featured on international food networks always getting high ratings and reviews.
In conclusion, Singapore offers a wide variety of seafood dishes that are worth trying. This list comprises of few which have been in for some time and never disappoints. We hope you enjoy your seafood journey through Singapore and satisfy your taste buds to its fullest extent.
Greetings to all the seafood lovers out there who are searching for the best seafood in Singapore! Singapore is undoubtedly one of the most vibrant countries in Southeast Asia known for its fusion of cuisines, bustling street markets, and delicious seafood dishes.
The city-state has always been a front-runner when it comes to seafood because of its proximity to the sea. Singaporeans have inherited their love for seafood from their ancestors who used to live by the coast and rely on fishing for their livelihood. Today, Singapore boasts of some of the finest seafood restaurants that cater to seafood lovers from all over the globe.
If you are visiting Singapore and love seafood, you’re in for a treat! In this article, we have compiled a list of the best seafood restaurants that you must try in Singapore in 2016. Get ready to embark on a journey of culinary delight!
1. Long Beach Seafood Restaurant
Long Beach Seafood Restaurant is undoubtedly one of Singapore’s most well-known seafood restaurants. They are famous for their signature dish – the Chili Crab – which has gained acclaim both locally and internationally. The dish is a must-try and is best paired with their buns that soak up the sweet and savory sauce perfectly. Their Black Pepper Crab, Butter Prawns, Stir-Fried Clams, and Crispy Squid are also recommended.
2. Jumbo Seafood Restaurant
Jumbo Seafood Restaurant is another popular brand that serves up some high-quality seafood. With several outlets across the country, they are known for their standard and consistency in serving top-notch food that never fails to impress. The restaurant uses only the freshest ingredients to prepare its dishes and is known for its Chilli Crab, Cereal Prawns, Fried Mee Goreng, and Mixed Seafood.
3. No Signboard Seafood Restaurant
No Signboard Seafood Restaurant may not look fancy upon sight, but don’t judge a book by its cover. The humble restaurant has gained a cult following from food enthusiasts who swear by their White Pepper Crab. What makes their version of the crab so unique is the use of white pepper instead of the more commonly used black pepper. The restaurant also offers other seafood dishes like Prawn Paste Chicken, Golden Mushrooms, and Crispy Fried Baby Squid.
4. Dancing Crab
If you’re looking for something different, Dancing Crab might be your ideal choice. As the name suggests, the restaurant encourages you to dance while you eat – a fun way to loosen up and enjoy your meal! The menu offers several mouth-watering options such as the Louisiana Seafood Boil that comes with Alaskan king crab, clams, prawns, mussels, and corn. They also offer a unique selection of sauces ranging from garlic butter, spicy Cajun to tangy lemon pepper.
5. Palm Beach Seafood Restaurant
Palm Beach Seafood Restaurant is another popular seafood destination in Singapore. The restaurant has been serving seafood for over thirty years and specializes in Teochew-style seafood cuisine. Their menu boasts of signature dishes such as Bamboo Clams in Garlic, Chilli, and Black Bean sauce, and Deep-fried Soon Hock Fish. The restaurant also serves up other Chinese dishes that are worth trying.
Closing notes
If you’re a seafood lover, Singapore should be on your list of places to visit. With its plethora of seafood restaurants, you’ll be spoilt for choice and will find yourself indulging in the freshest and most delicious seafood dishes. The five restaurants mentioned in this article have all received rave reviews, so you can’t go wrong with any of them. So what are you waiting for? Head over to Singapore and embark on a journey of delightful seafood adventures!
People also ask about Best Seafood in Singapore 2016:
- What are the top seafood restaurants in Singapore?
- Jumbo Seafood at East Coast Seafood Centre
- Long Beach Seafood Restaurant
- No Signboard Seafood Restaurant
- Palm Beach Seafood Restaurant
- Sin Huat Eating House
- Tunglok Seafood
- What is the signature dish of Singapore seafood?
- What is the best seafood spot in Singapore?
- What is the price range for seafood in Singapore?
- Where can I buy fresh seafood in Singapore?
- Chinatown Wet Market
- Fishery Port Road (Wholesale Fish Market)
- Giant Supermarkets
- Pasir Panjang Wholesale Centre
- Seafood Market at Jurong Fishery Port
- What are some lesser-known seafood dishes in Singapore?
- Black Pepper Lobster
- Butter Prawns
- Crab Bee Hoon
- Crayfish Tails
- Sambal Stingray
Singapore's signature seafood dish is the Chili Crab.
The best seafood spot in Singapore is located at East Coast Seafood Centre where you can find most of the top seafood restaurants.
Prices vary depending on the type of seafood and the restaurant. On average, a full seafood meal for two persons can cost between SGD 60 to SGD 150.
People Also Ask about Best Seafood in Singapore 2016
1. What are some popular seafood restaurants in Singapore?
There are several popular seafood restaurants in Singapore that offer delicious seafood dishes. Some of the top choices include:
- Long Beach Seafood Restaurant: Known for their signature black pepper crab and fresh seafood options.
- Jumbo Seafood Restaurant: Famous for their chili crab and other delectable seafood dishes.
- No Signboard Seafood Restaurant: Renowned for their mouthwatering white pepper crab and unique seafood creations.
2. Where can I find affordable seafood in Singapore?
If you're looking for affordable seafood options in Singapore, you can try visiting hawker centers or local seafood stalls. These places offer a wide range of seafood dishes at more budget-friendly prices compared to high-end restaurants. Some popular seafood hawker centers include Newton Food Centre, Chomp Chomp Food Centre, and East Coast Lagoon Food Village.
3. What is the best place to eat crab in Singapore?
When it comes to enjoying crab in Singapore, many locals and tourists recommend visiting the following establishments:
- Long Beach Seafood Restaurant: Their black pepper crab is highly recommended and considered one of the best in the city.
- Jumbo Seafood Restaurant: Known for their flavorful chili crab, this restaurant is a popular choice for crab enthusiasts.
- No Signboard Seafood Restaurant: Their white pepper crab is a must-try for those who enjoy a unique twist on this seafood delicacy.
4. Are there any seafood buffets in Singapore?
Yes, there are several seafood buffets available in Singapore where you can indulge in a wide variety of seafood dishes. Some notable options include:
- Ah Hoi's Kitchen: Located at Hotel Jen Tanglin, this buffet offers a range of seafood delights such as crabs, prawns, and oysters.
- Captain K Seafood Tower: This seafood tower buffet provides an extravagant experience with its array of fresh seafood options.
- Marriott Cafe: Known for their international buffet spread, Marriott Cafe also offers a selection of delectable seafood dishes.
In conclusion,
Singapore has a plethora of seafood options to satisfy any seafood lover's cravings. Whether you're looking for high-end restaurants, affordable hawker centers, or buffet experiences, there is something for everyone. Indulge in the city-state's famous crab dishes or explore unique seafood creations offered by various establishments. Enjoy the flavors and freshness of the best seafood in Singapore 2016!